Delicious Food in Miami

Explore the vibrant flavors and unique dishes of Miami's culinary scene!

A Taste of Miami's Best Dishes

Miami, a city known for its stunning beaches, vibrant culture, and eclectic mix of people, also boasts a culinary scene that's just as diverse. The food in Miami reflects its multicultural influences, with Caribbean, Latin American, and Southern flavors all coming together in a harmonious blend. Whether you're strolling through Little Havana or enjoying a meal by the beach, here are some of the most delicious and iconic dishes to try in this tropical paradise.

• Cuban Sandwich

  One of the most famous dishes to try in Miami is the Cuban Sandwich, a mouthwatering combination of roast pork, ham, Swiss cheese, pickles, and mustard, all pressed together in a crispy Cuban bread. The balance of savory, tangy, and crunchy makes this sandwich a Miami staple, and you can find it served up in many Cuban eateries across the city.

• Stone Crab

  Miami is known for its fresh seafood, and stone crab is one of the city's most prized dishes. With its sweet, tender meat and signature mustard dipping sauce, stone crab is a delicacy you'll find at many of Miami's waterfront restaurants. It's especially popular during the stone crab season (October to May), and there's nothing quite like enjoying it while watching the waves roll in.

• Arepas

  Originally from Venezuela and Colombia, arepas are a beloved dish in Miami, where the Latin American influence is strong. These soft, cornmeal cakes can be filled with a variety of ingredients like cheese, meats, or avocado. Whether grilled or fried, arepas are a perfect meal for breakfast, lunch, or dinner, and they offer endless possibilities for creative fillings.

• Fried Plantains

  Fried plantains are a sweet and savory treat often served as a side dish or snack in Miami's many Latin and Caribbean restaurants. These golden, crispy slices of plantain pair perfectly with rice, beans, and meats. Their natural sweetness makes them a favorite among locals, and you can find them alongside many classic dishes, from Cuban to Jamaican fare.

• Venezuelan Cachapas

  If you